When you leave a Japanese restaurant thinking, I can’t wait to go back again for their carbonara, you know your culinary orbit has shifted, but in a really good way. In the past two weeks I have eaten Korean Italian (Bar Soul, review coming soon..), plant based Japanese-Peruvian (Calley Rey) and now Japanese Italian. Only...
Tag: Michelin
Duke Has a New Duke
All hail Duke of Darlinghurst Chef Nicholas Hill. Descending from one of only five two-Michelin star rated restaurants in London (The Ledbury), Duke Hill – considered royalty in the British culinary monarchy – has fled the motherland returning home to Sydney town. So, where can we find his Lordship? The kitchen at Duke Bistro, of...