The arrival “Hey darl… Where is this place, I can’t find it?”. I imagine this is how many-an-evening could start with one or more of your dining party getting a …
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Articles by Karen Lawson
- Eat & DrinkEditor's PicksLatest ArticlesRestaurant ReviewsSydney
An urban wine tasting adventure for the not-so-innocent at Babylon in Sydney’s CBD
Yarra Valley winery Innocent Bystander is known for its unconventional and playful approach to wine, having established its Healesville cellar door as a top destination for visitors to Melbourne’s most …
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Pan Divino launches in Surry Hills. Italian dining, a hatted chef, house made bottarga, pasta, ricotta and a mind blowing gnochhi with smoked potatoes!
Pan Divino opens on a busy stretch of Crown Street. We’ve met these faces before – Chef Stefano Mondonico, (ex Bondi Fish, Pialligo Estate) led QT’s Gowings winning a Hat in the SMH Good awards 2023. The mood is romantic and casual, there are groups of friends and couples chatting and drinking. White tablecloths grace tables whilst music from a gramophone era lends an air of nostalgia and elegance.
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Chef Kasif, takes over at Nour with a menu makeover of innovative Lebanese inspired dishes
What’s New & Notable? The Esca group contains some of my favourite restaurants, including Aalia and Ito. Nour has been around for 5 years under the keen eye of Executive …
It’s time to put those ugg boots away, the electric blankie we loved so much from our last guide and embrace new product launches for the season.
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Hotel Review: Hotel Indigo Sydney Potts Point, an IHG Hotel. Where whimsical quirky meets artistry. Luc-San by Luke Manghan ups the Japanese/French restaurant ante
Location – Behind the Coca-Cola Sign Nestled just behind that iconic Coca-Cola sign (the one that’s been winking at Sydney for decades), Hotel Indigo Sydney Potts Point struts its stuff. Formerly The …