Our regular readers know all about the Poernomo family’s KOI empire. We recently visited KOI Dessert Bar and Monkey’s Corner to sample their special truffle menu and, having gobbled up those wonderfully rich offerings, we were invited back a third time to experience the brothers’ most recent passion project – KOI Experiential.
It’s hard to compete with Bondi’s plethora of bars and restaurants, but Makaveli – an Italian-inspired modern eatery – takes its place perfectly. Serving locally-sourced coffee with breakfast bites by …
Like most Hollywood stars above a certain age, Coogee Bay Hotel has undergone a gradual facelift. We visited CBH 2.0 earlier this year to sample just about everything they had …
Following a stint on Broadway with none other than Josh Groban playing the role of Pierre, the Australian premiere of Natasha, Pierre & The Great Comet of 1812 was hotly …
Previously known as Lola’s Level 1, Lola’s Italian & Bar has recently shifted from a Mediterranean menu to 100% Italian. Marco Ambrosino (former Fratelli Paradiso & 10 William St co-owner) …
It’s a tough life sampling Sydney’s best eateries. Last week I was chock-a-block with reviews, so by the time my fourth outing in a row came around on Saturday night, …