Count down to midnight with the help of our short list on the best place to be when the clock strikes 12. From the wow factor of the inaugural Paradise …
Articles by Karen Lawson
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Parlour Burger Creates a Killer Place to Dine
by Karen Lawsonby Karen LawsonThe Black Widow strikes fear into many; for non-spidey likers she’s an arachnophobe with a deadly bite, to Iron Man she’s your Russian nemesis, but for burger lovers she’s the latest …
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Seaside Table Love – A Tavola
by Karen Lawsonby Karen LawsonYou’re all for ‘provenance’ – whether it’s meeting the farmers whose happy hens have laid eggs for your fry up, viewing the kitchen garden, or running your fingers across the …
When the world nominates you as the best pasta and pizza chef in a glittering New York party, you might wonder if you have peaked in life a little too …
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A Culinary ‘Cut’ Above the Rest
by Karen Lawsonby Karen LawsonThis is one culinary makeover where the ‘steaks’ have changed launching a new dining experience thanks to the arrival of a new hatted chef and menu. This basement beauty is …
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Chow down at Chow Bar, new contemporary Chinese Inn by Chef Chui Lee Luk
by Karen Lawsonby Karen LawsonAs you enter Chow Bar waving gold cats greet you as a symbol of good luck, but with hatted chef Chui Lee Luk (ex Claudes of Woollahra) wiggling the wok, …